- Kirim mai tsami - 240 Grams
- Cuku cuku - 240 Grams
- Qwai - 2 guda
- Sugar foda - 120 Grams
- Butter - 4 abubuwa. spoons
- Crackers - 100 Grams
- Orange ruwan 'ya'yan itace - 4 abubuwa. spoons
Don dafa cakulan wani abokina ya koya mini wani lokaci a Jamus a matsayin mai dafa. Ya bayyana cewa babu na'urori na musamman don wannan tsari, kuma ba shi da wuya a shirya cakuda, za'a iya yin shi tare da tanda na lantarki. Babban matsala da zai iya faruwa shi ne cewa ƙayyadadden samfurin ɗinka zai iya fadi a lokacin "ripening". Amma ba wani abu ba ne mai wuya - wannan lahani za a iya rufe shi da berries, amma wannan dandano bazai shafar dandano a kowace hanya ba. Don haka - mun karanta kuma mu tuna da yadda za mu yi cakula a cikin tanda na lantarki. 1. Kashe yan kukis sosai. Na yi shi tare da ninkin juyawa. 2. Mix da crumb tare da man shanu da kuma shimfiɗa cakuda a kasa na molding microwave. 3. Gyaran kirim mai tsami da cuku tare da mahaɗi a ƙananan gudu. Kada kisa ga jihar kumfa - muna buƙatar haɗuwa sosai har sai jinsi. 4. Ƙara qwai da sukari foda zuwa cakuda, whisk. 5. Gabatar da ruwan ruwan orange a hankali. 6. Dangane da kuki muna yada mummunan taro. 7. Mun sanya a cikin microwave na 2-3 minti kuma dafa a wata iko na 650-700 watts. Da zarar cibiyar kayan abincinmu ke ci gaba - cire fita. 8. Cool zuwa dakin da zafin jiki da kuma wuka mai mahimmanci mai banbanci raba bango na kayan zaki daga ganuwar jita-jita. Mun sanya cikin firiji don kimanin awa 2. 9. Mun yi ado tare da berries ko cakulan kuma bauta wa teburin. Shi ke nan! Masu farin ciki suna farin ciki, uwargidan mai farin ciki ne :) Ina fata cewa mai saukin girke-cizon cakuda a cikin tanda na lantarki zai zo a cikin m. Bon sha'awa!
Ayyuka: 4-6