- Ƙwarar ƙwara - 4-5
- Bow - 1 yanki
- Carrot - 1 yanki
- Orange - 1 yanki
- Lemon - 1 yanki
- Celery (kara) - 1/2 Pieces
- Tafarnuwa - 2 Hutu
- Bay Leaf - 1 yanki
- Tumatir manna - 1 st. a spoonful
- Tura - 2 Art. spoons
- Chicken broth - 2 Cups
- Orange ruwan 'ya'yan itace - 1/2 kofin
- Lemon ruwan 'ya'yan itace - 1/4 kofin
- Wine ruwan inabi - 1/4 Kofuna
- Honey - 1 st. a spoonful
- Cakuda mai kyau - 1/4 Kofuna
- Faski (yankakken) - 1/4 Kofuna
- Kayan lambu don ado - - Don dandana (dankali, matasa karas, bishiyar asparagus, kore wake)
Cubes na kamar girman, girbe karas, albasa, orange, lemun tsami, seleri. Tafarnuwa cloves kawai tsabtace. Gumen fillet rubbed da gishiri da barkono. A cikin babban brazier mun warke kadan man zaitun, sanya wasu kaza. Fry a cikin wuta mai sauri har sai an kafa kananan ɓawon burodi a gefe ɗaya ... ... juya da kuma toya har sai ɓawon burodi a gefe ɗaya. Ba mu buƙatar mu kawo kajin zuwa shiri - za mu ci gaba da satar da shi. Muna janye daga kaza daga brazier, maimakon haka mun jefa dukkan kayan lambu daga mataki na farko zuwa cikin brazier. Sugawa game da minti 10 a kan zafi mai zafi a karkashin murfin rufe, yana motsawa lokaci-lokaci. Sa'an nan kuma ƙara da tumatir manna zuwa kwanon rufi, Mix da stew na 2 karin minti. Sa'an nan kuma ƙara gari, da sauri, shirya wasu minti 1-2. Add broth, ruwan inabi, juices da zuma zuwa kwanon rufi. Ku zo zuwa tafasa. Lokacin da ta buɗa, ƙara kaza mai gauraya zuwa kwanon rufi, rufe shi da kuma dafa minti 10. A halin yanzu, duk kayan lambu da kake son bautawa (a gare ni - dankali, bishiyar asparagus, wake da wake-wake da ƙananan karas), tsabta da kuma sanya su a cikin wani jirgin ruwa. Muna dafa kusan kusan. Bayan da aka kai sama da minti 10 na dafa abinci a cikin brazier, za mu dauki kajin daga brazier kuma mu rufe murfin - don kiyaye zafi. Sauran da aka rage a cikin saucepan ana tace. Koma da miya zuwa brazier, ƙara cream, faski da kayan yaji. Ƙaddamar da sauƙi. Ƙara kayan lambu mai turbuwa zuwa miya. Warke sama da minti 1-2 - kuma cire daga zafi. Nan da nan ku bauta wa kaza tare da miya da kayan ado. Bon sha'awa!
Ayyuka: 6