Muna dafa hanta hanta tare da apples.Amma ana ganin samfurori ba su da mahimmanci a dafa abinci fiye da nama, duk da haka, daga irin wannan samfuri a matsayin ƙwayar kaza, zaka iya dafa abinci da ke da dandano na musamman. Gwajiyar ƙwaro ne mai sauƙi kuma mai kama da alade ko naman sa, an shirya shi da sauri. Idan ka dafa shi a cikin ruwan inabi tare da apples, to, tasa za ta cancanci cin abinci mai dadi ko wani abincin dare.
Sinadaran:- Chicken hanta 700g
- Apple 3 kwakwalwa.
- Wine ja semisweet 200 ml
- Salt 15 g
- Alkama gari 2 tbsp. l.
- Sugar 1 tbsp. l.
- Sunflower mai tsabta sunflower man fetur 4 tbsp. l.
- Sesame White 1 tbsp. l.
- Mataki na 1 Don shirya wannan tasa, muna buƙatar kawai 3 abubuwa masu mahimmanci: hanta na kaji, apples, red wine, kayan yaji ba a buƙata a nan, kuna buƙatar gishiri, apple sugar, sunflower man fetur don frying da sesame tsaba don ado.
- Mataki na 2 An wanke hanta na kaza, raba shi cikin 2 petals, yanke fitar da fim mai haɗi da mai.
- Mataki na 3 Tun da hanta yana soyayyar sauri, muna buƙatar buguwa gaba daya daya. Wannan yana da sauƙin yin idan kun sanya hanta a cikin jaka, ku zuba a cikin gari ku girgiza abinda ke ciki. Bayan haka, hanta za a iya yadawa a kan kwanon rufi.
- Mataki na 4 Gyara hanta sauƙi har sai launi ya canza.
- Mataki na 5 Zuba gilashin giya na 2/3 da kuma yayyafa hanta a karkashin murfin ba don minti 10 ba, don haka ƙanshin giya ya shuɗe kuma miya ya kara.
- Mataki na 6 Ana wanke sosai da ruwan zafi (zamu yi amfani da apples tare da kwasfa). Mun yanke apples a cikin yanka na bakin ciki.
- Mataki na 7 Sada apples cikin frying kwanon rufi da zafi sunflower man fetur, yayyafa sukari a kai kuma ɗauka da sauƙi caramelize.
- Mataki na 8 Lokacin da apples suka laushi, ƙara hagu na giya a gare su kuma ya kawo su a shirye don wani minti 3-4.
- Mataki na 9 Sanya apples tare da wreath a kan farantin, sanya hanta a tsakiyar, ruwa da miya da aka stewed, da kuma yayyafa tare da toasted sesame tsaba. Very dadi!