Hanya a cikin style Stroganov

Hanta ya kamata a wanke sosai a karkashin ruwa mai gudu. Yanke kuma a yanka a cikin cubes. L Sinadaran:

• Hanya - 500 Grams
• Albasa - 1 Kayan
• Manna tumatir - 3 abubuwa. spoons
• Kirim mai tsami - 2 abubuwa. spoons
• Salt, barkono, kayan yaji - - Don dandana

Umurnai

Hanta ya kamata a wanke sosai a karkashin ruwa mai gudu. Yanke kuma a yanka a cikin cubes. Albasa a yankakken yankakken kuma a soyayye a cikin skillet har sai launin ruwan kasa. Don albasa, ƙara hanta kuma toya shi a kan zafi mai zafi na kimanin minti 5, yana motsawa a duk lokacin. Sa'an nan kuma ƙara tumatir manna, haɗa kome da kome. Bayan 'yan mintoci kaɗan, ƙara kirim mai tsami. Muna ƙone hanta na ɗan gajeren lokaci, yana motsawa a duk lokacin da kuma yin amfani da shi tare da ado.

Ayyuka: 3-4