- Curd - 250 Grams
- Gura - 1 yanki
- Ganye 1/2 kofin
- Almond gari - 1 st. a spoonful
- Sugar - 1 Art. a spoonful
- Cikakken Foda - 1 teaspoon
- Vanilla ainihin - 1 teaspoon
- Raisins - 2 Art. spoons
Cukuwan kwalliya shine babban tushen furotin, alli da bitamin B12, saboda haka cin shi don karin kumallo shine babban ra'ayin. Cikakke tare da raisins yana daya daga cikin mafi dadi zabin don dadi karin kumallo na gida cuku. Shirya sosai da sauri, wanda yake da muhimmanci a lokacin da ake shirya karin kumallo, suna da kwarewa sosai kuma suna ba da ladabi ga dukan rana. A girke-girke don yin cuku da wuri tare da raisins: 1. Don fara, jiƙa raisins a cikin wani ruwa mai zãfi domin shi taushi. 2. Mix cakuda gida, qwai, gari, sugar da vanilla ainihin. Mix zuwa homogeneity. Tare da raisins hadu da ruwa. Ƙara raisins zuwa taro na curd, Mix. 3. A cikin kwanon frying dafaɗa kadan daga kayan lambu da kuma fry a syrniki. Fry a garesu har sai launin ruwan kasa. Anyi! Ku bauta wa tare da jam ɗinku mafiyafi ko kirim mai tsami.
Ayyuka: 3-4