Beetroot cake

Abincin cin abinci tare da gurasar da nake da shi Ina da babban tarin girke-girke na kowane nau'i na cupcakes. Musamman ina son yin burodi tare da 'ya'yan itatuwa, berries da ... kayan lambu! Alal misali, gurasa da wuri, wanda babu wanda ya ƙi kuma ma ya umurce ni da dama don abubuwan da ke faruwa na sirri da na zamantakewa, kodayake ingredient a cikin su basuyi tsammani ba, amma suna tunanin cewa wani naman kaza ne tare da wasu matsaloli masu ban mamaki. A cikin jimina na 4 nau'ikan amfani da burodi da kuma girke-girke guda ɗaya zan raba. A matsayin kayan ƙanshi ga cake burodi shi ne cakuda da ake amfani dashi a lokacin da yake yin burodi (gingerbread). Abin da ke cikin gingerbread cakuda: kirfa, nutmeg, ginger da cardamom a cikin wani rabo kan dandano na mutum ko kusan a daidai hannun jari, mai kyau dandano bada vanilla (vanilla sugar).

Abincin cin abinci tare da gurasar da nake da shi Ina da babban tarin girke-girke na kowane nau'i na cupcakes. Musamman ina son yin burodi tare da 'ya'yan itatuwa, berries da ... kayan lambu! Alal misali, gurasa da wuri, wanda babu wanda ya ƙi kuma ma ya umurce ni da dama don abubuwan da ke faruwa na sirri da na zamantakewa, kodayake ingredient a cikin su basuyi tsammani ba, amma suna tunanin cewa wani naman kaza ne tare da wasu matsaloli masu ban mamaki. A cikin jimina na 4 nau'ikan amfani da burodi da kuma girke-girke guda ɗaya zan raba. A matsayin kayan ƙanshi ga cake burodi shi ne cakuda da ake amfani dashi a lokacin da yake yin burodi (gingerbread). Abin da ke cikin gingerbread cakuda: kirfa, nutmeg, ginger da cardamom a cikin wani rabo kan dandano na mutum ko kusan a daidai hannun jari, mai kyau dandano bada vanilla (vanilla sugar).

Sinadaran:

• Beets 1 pc.
• Salt 1 tsuntsu
• Cardamom 3 g
• Nutmeg 1 gr
• Ginger bushe 2 g
• Cinnamon ƙasa 4 g
• Sunflower mai tsabta sunflower man fetur 100 ml
• Alkama gari 1 tbsp.
• Sugar 1 tbsp.
• Qwai kaza 2 inji mai kwakwalwa.
• Cikakken Gurasar 10g

Umurnai

• Mataki na 1 Don yin burodi mai kwakwalwan burodi da ake buƙatar gishiri, gari tare da gurasar burodi, sukari, man kayan lambu, qwai, kayan yaji da gishiri.
• Mataki na 2 Hadawa da ta doke qwai da sukari.
• Mataki na 3 Ƙara man kayan lambu mai ladabi da haɗuwa.
• Mataki na 4 Tsaftace gwoza, a yanka a cikin guda kuma a kara shi a cikin wani abun da ake ciki ko kuma kawai a kan gishiri. Ga buƙatar da kake buƙatar 1.5 kofuna na crushed beets.
• Mataki na 5 Ƙara ƙwaƙwalwar gishiri da haɗuwa da cakuda har sai santsi.
• Mataki na 6 Zuba gari da gishiri, yin burodin foda da kuma cakuda kayan yaji, motsawa kuma ta doke dan kadan.
• Mataki na 7 Zuba mai gishiri a cikin siliki ko greased metal mold ko cikin kananan molds.
• Mataki na 8 Gasa burodin gishiri a 180-200 ° C har sai an dafa shi. A cikin nau'i na "zobe" na minti 45, kuma zagaye - har zuwa awa 1, dangane da tsawo na kullu a cikin tsari, a cikin ƙananan ƙwayoyi - minti 15-20. Shin da kyau da kuma amfani shayi jam'iyyar!