- alkama alkama - 1 gilashi
- alkama alkama - gilashin 1
- alkama bran - 23/4 Glass
- oat bran - 2/3 Glass
- yin burodi foda - 2 teaspoons
- soda - 2 teaspoons
- ƙasa ginger - 2 teaspoons
- gari na sha'ir malt - 1 st. a spoonful
- man kayan lambu - 3 st. spoons
- zuma - 2/3 Glass
- madara madara - 11/4 Gilashi
- low mai sauƙi yogurt - 1 gilashi
- qwai, whisk - 2 kofuna
- raisins - 1 gilashin
Yi la'akari da tanda zuwa digiri 350 na Fahrenheit (175 digiri C). Mai haske man fetur 12 cupcake molds. A cikin kwano, kaɗa alkama alkama, alkama, alkama, da oat bran, gurasar foda, soda, ginger da sha'ir malt gari. A cikin tasa daban, hada kuma haɗuwa sosai da man shanu, zuma, madara, yogurt, qwai. Ƙara ƙara da madara mai madara zuwa kayan shafa mai bushe kuma motsa har sai duk abin da ke haɗuwa da kyau kuma kullu ya fita. Ƙara raisins, dama. Cokali siffofin da aka shirya don cupcakes. Gasa na tsawon minti 20 zuwa 25 a cikin tanda da aka rigaya.
Ayyuka: 12