Alade gasa tare da apples da albasa Recipe ga waɗanda suke so su gwaji. Gwargwadon zuciya, mai taushi tare da yankakken albasa da aka gasa da albasarta, tare da ƙanshi mai ruwan inabin giya da cakulan cuku-dried. Tare da yanka apples, za ka iya sa a cikin nau'i da faranti na raw namomin kaza, idan wani. Ƙara kayan yaji don dandana. Kyakkyawan kayan barkono mai duhu, cakuda barkono da aka yi wa ƙasa, cakuda Italiyanci ko Faransanci.
Sinadaran:- Naman alade 400g
- Sunflower mai tsabta sunflower man fetur 3 tbsp. l.
- Salt 3 tsunkule
- Faski sabo ne 40 g
- Cuku wuya 100 g
- Breadcrumbs 2 tbsp. l.
- Wine fari bushe 100 ml
- Albasa 1 pc.
- Apple 3 kwakwalwa.
- Butter 10 g
- Mataki na 1 Shirya nama mai tsabta, a yanka zuwa 4 yanka, apples, ganye, albasa, ruwan inabi, biscuits da cuku.
- Mataki na 2 Gashi naman a garesu har sai launin ruwan kasa, ya ajiye.
- Mataki na 3 2 Rashin apple, a yanka a cikin yanka, cire ainihin. A sa a cikin tukunyar burodi, greased tare da man shanu. Ƙara ƙarawa.
- Mataki na 4 A saman apples sa albasa, peeled, a yanka a cikin rabi haɗe da kuma soyayyen akan sauran mai daga nama.
- Mataki na 5 Saka albasa da nama. Yayyafa dan kadan, ƙara kayan yaji don ku dandana, ku zuba ruwan inabi a cikin nau'i, tare da rufe ko murfi da kuma gasa a cikin tanda na minti 30 a 190 ° C.
- Mataki na 6 Rinye sauran apple, cire ainihin, ya yanka shi da kuma, tare da ganye, tofa shi a manna ta amfani da takalma. Add biscuits, cuku cuku, yawan gishiri. Dama.
- Mataki na 7 Sanya jimlar da ake samo a saman nama, smoothen da sauran minti 10 a saka a cikin tanda ba tare da tsare ba.
- Mataki na 8 Bautar da ya fi dacewa a yanayin zafi.