Abincin abincin "a kan ci daya" Wannan tasa an shirya da sauri, wani abincin samfurori - kuma a sakamakon haka muna samun sabon abu mai dadi, mai dadi kuma mai kyau wanda za a iya amfani da su a teburin abinci tare da abinci na yau da kullum! Kuma don yin qwai masu tsalle a cikin mafi kyawun lokaci mai yiwuwa - wata tanda ta lantarki tana zuwa taimakonmu!
Sinadaran:- Namomin namomin kaza 150 g
- Qwai quail 6 inji mai kwakwalwa.
- Albasa 0.5 kwakwalwa.
- Man zaitun 50 ml
- Salt 0.3 tsp.
- Pepper black ground 1 tsunkule
- Mataki na 1 Don shirya ƙwai-tsalle, ƙone a cikin rassan kaza, muna buƙatar rabin abin da albasa, qwai qwai, namomin kaza, man zaitun, gishiri da baƙar fata barkono.
- Mataki na 2 Naman kaza sosai wanke, yanke kafafu da kuma fitar da teaspoon na ɓangaren litattafan almara daga huluna, dole ne a yi wannan a hankali sosai, ba tare da sanya wajaba wuya ba, don kada su lalata su. Ƙafafun namomin kaza da sassaka ɓangaren litattafan almara.
- Mataki na 3 Guda albasa, toya shi a cikin karamin man zaitun, ƙara gurasar da aka zubar da kuma toya har sai an shirya, gishiri da barkono a cikin frying zuwa ga ƙaunarka.
- Mataki na 4 Saka hawan ƙaya a kan tasa don tanda na lantarki, koda yake zubar da ciyawar namomin kaza da albasa.
- Mataki na 5 Muna fitar da kowane zane-zane a cikin tsirrai.
- Mataki na 6 Sa a cikin inji na lantarki da gasa a 800 W na minti 5. Nan da nan ba da abun ci abinci a teburin.