Yoghurt cake

Yi la'akari da tanda zuwa 180 °. Lubricate kwanon buro da mai. Whisk yoghurt, man zaitun : Umurnai

Yi la'akari da tanda zuwa 180 °. Lubricate kwanon buro da mai. Whisk yoghurt, man zaitun, sugar, qwai da vanilla. Ƙara gari, yin burodi foda, soda, gishiri, nutmeg da kuma haɗuwa don hana lumps. Zuba kullu a cikin dafa abinci, gasa na minti 40-50. Bayan haka, bari cake ya ji dadi na minti 10, kafin cire daga mold. Dole a yi amfani da cake a dumi ko a dakin da zafin jiki.

Ayyuka: 8-10