- Butter - 60 Grams
- gari - 40 Grams
- lemun tsami - 1/2 Pieces
- yolk - 1 yanki
- broth ko ruwa - 1/2 Lita
- gishiri - 1/2 teaspoonfuls
Shiri: narke rabin man shanu a cikin saucepan, ƙara gari da haɗuwa. Add sanyi broth ko ruwa, to, kai jũya gishiri, barkono da gwaiduwa. Ku kawo wa tafasa a kan zafi mai zafi, jijiya kullum. Cire daga zafin rana kuma ƙara man da ya rage. Yi ruwa ruwan 'ya'yan lemun tsami a cikin miya kuma ta doke. An shirya miya.
Ayyuka: 4