- Kirim mai tsami - 1 st. a spoonful
- Milk - 1,5 lita
Don shirya varenets zaka buƙaci madara mai narke. Ba lallai ba ne a sanya yisti cikin kofin. Sai kawai tare da irin wannan shiri na madara mai zafin jiki zai juya juyayi da yawa fiye da ƙin. Shiri: A kan gilashin gilashi uku mun zuba madara da kuma sanya shi cikin babban yumbu, amma ba ma zurfi ba. Yi amfani da tanda da kuma sanya tasa da cike da kwalabe. A lokacin da ake yin dumama (yawan zafin jiki a cikin tanda ba zai zama babban) ba, siffar kumfa a kan madara. Mu dauki cokali, bari mu sauke wadannan kumfa zuwa kasa. Maimaita wannan hanya sau hudu. Yanzu ana gilashin gilashin madara daya, kwantar da shi, kuma ƙara kirim mai tsami, haxa shi. Sa'an nan kuma haɗuwa da sauran madara. Muna rarraba madara a cikin tabarau, rarraba kumfa daidai, kuma sanya shi a wuri mai dumi. Idan kana son tsarin madara madara don tafiya da sauri, zaka iya ƙara ɓawon burodi na burodi marar fata ga madara. A cikin firiji saita lokacin da madara m. Za a iya yin marten da aka shirya da zuma ko sukari tare da kirfa.
Ayyuka: 6