Salatin "Deliciously Fast"
Don salatin kana buƙatar ɗauka:
- karas a cikin Yaren mutanen Koriya 150-200 grams,
- bankin masara,
- 5 qwai qwai,
- mayonnaise,
- kwakwalwan kwamfuta.
Salatin yana jin dadi. Masara ya sa a kasa da farantin kuma yada a duk faɗin tasa. Sa'an nan kuma sanya karas yanke kuma ta rasa duk mayonnaise. Sa'an nan kuma gurasa da albarkatu mai kwalliya a kan grater da man shafawa tare da mayonnaise, kuma yi ado da salatin tare da kyawawan kwakwalwan kwamfuta.
Salatin "Vkusnyashechka"
- bankin sardines,
- 3 Boiled dankali,
- 100 g na cuku mai wuya,
- rabin iya na masara,
- 150 girare sandunansu,
- 4-5 qwai qwai,
- 200 grams na Peas gwangwani,
- mayonnaise.
Ka kwance dukkanin sinadirai a cikin yadudduka, da kuma man shafawa kowane Layer tare da mayonnaise.
- 1 - sa wani sashi na sardines masu kyau tare da cokali mai yatsa,
- 2 - Layer dankali, grated a kan grater,
- 3 - Layer na masara,
- 4 - Layer na kwai,
- 5 - A Layer na Peas,
- 6 - Layer cuku,
- 7 - Layer na kaguwa da sandunansu.
"Shell" salad
- 500 g Macaroni "harsashi",
- tukunya na wake,
- bankin masara,
- jan albasa,
- 100 g naman alade,
- barkono mai dadi,
- 'yan saukad da na lemun tsami ruwan' ya'yan itace,
- gishiri,
- ƙasa barkono,
- mayonnaise.
Tafasa da taliya, magudana ruwa. Ham, barkono mai dadi, peeled da albasarta kuma a yanka a cikin cubes da kuma hada da masara, macaroni da Peas. Season tare da mayonnaise, ruwan 'ya'yan lemun tsami, barkono barkono da gishiri.
Sadar salad
- naman alade 300 g,
- cuku 200 g,
- tumatir 3 sassa,
- mayonnaise.
Ɗauke ƙwan zuma maras kyau mai laushi, a yanka a yankaccen sashi kuma a saka shi a cikin wani yankakken cakuda, a yanka tumatir da sutura, ya sa su a saman, yada mayonnaise, ya rufe da cuku, a cikin grater. A kan tebur ba tare da haɗuwa ba, bauta.
Bean salatin da naman alade
- 2 kofuna na wake,
- shugaban albasa,
- 2 qwai,
- 200 grams naman alade 200 grams,
- vinegar 3 tablespoons,
- man kayan lambu 5-6 tablespoons,
- barkono,
- gishiri,
- kayan yaji don dandana.
A cikin ɗakunan salatin da aka sanya da ƙuƙwan wake, albasa, a yanka a cikin tube na bakin ciki, naman alade (ko nama mai nama), Boiled Boiled Boiled, Cats of finely chopped, black pepper and salt to taste. Season da salatin tare da vinegar da kayan lambu mai, Mix da kyau. A sa a cikin wani salatin tasa, da kuma yayyafa a saman tare da grated, kananan horseradish.
Salatin "Selyavi"
- gwaiza gwangwani - 300 g.
- kaguwa da sandunansu,
- sabo ne kokwamba - 2 guda,
- gwangwani gwangwani - 200 g
Yanke dukan sinadaran cikin cubes, kakar tare da mayonnaise, yi ado da ganye a saman.
Don dandana ƙara gishiri.
Salatin da kifi
- 50 g Cikin cuku rubbed a kan m grater,
- biyu bunches na finely yankakken letas,
- miya: 2 tbsp. spoons na mayonnaise, 2 tbsp. spoons na kirim mai tsami,
- 150 grams na kyafaffen salmon (ciki) finely yankakken,
- gurasa fari a yanka a cikin cubes kuma toya a man shanu, launin ruwan kasa,
- wani bunch of Dill finely yankakken,
- 1-2 cloves da tafarnuwa ta hanyar tafarnuwa.
Sinadaran shimfidawa yadudduka: letas, sa'an nan kuma miya, cuku, kifi, yayyafa a saman tare da toast. Kada ku haɗu. Salatin mai sauqi ne don shirya.
Salatin tare da kaza
A girke-girke na wannan salatin shine na farko, don haka kowa da kowa zai iya gane shi.
- yankakken kaji guda biyu,
- 2 qwai,
- 0.5 gwangwani na abarba gwangwani.
- Kaji da kaji biyu da albarkatu biyu tafasa har sai dafa shi.
- Yanke su cikin kananan guda.
- Mun yanke shi a cikin kananan guda.
- Qwai kuma yankakken finely.
- Yayyafa da albasarta, ba za a iya sa a cikin salatin ba.
- Mun yanke bishiyoyi tare da cubes.
- Dukan kayan sinadaran sun haɗu.
- Tare da barkono da gishiri, kakar tare da mayonnaise.
Bon sha'awa!