- Squids - 200 Grams
- Shrimp - 100 Grams
- Bulgarian barkono - 1 yanki
- Lemon ruwan 'ya'yan itace - 1 teaspoon
- Mayonnaise - 150 Milliliters
- Letas bar - 4 guda
- Salt, barkono - - Don dandana
- Green - - Don dandana
Don haka, yadda za a shirya salatin "Tekun": 1. An wanke squid, Boiled don 2-3 minti a ruwan zãfi, a yanka a kananan zobba. 2. Mix squid tare da peeled da Boiled shrimps, barkono barkono, mayonnaise da lemun tsami ruwan 'ya'yan itace. Gishiri, barkono, saka a cikin tasa. 3. Mun yi ado da ganye da letas da ganye. Salatin "Tekun" an shirya. Bon sha'awa! ;)
Ayyuka: 4