Salatin daga hanta

Don tsabta, zan nuna nau'o'i, ko da yake suna da sauki kuma masu fahimta. Qwai dafa buro Sinadaran:

• Kajiyar Chicken - 800 Grams
• Carrot - 3-4 guda
• Albasa - 4-5 Pieces
• Qwai - 5 guda
• Mayonnaise - - Don dandana
• Salt - - Don dandana

Umurnai

Don tsabta, zan nuna nau'o'i, ko da yake suna da sauki kuma masu fahimta. Qwai ne mai wuya Boiled. Hanta da farko an wanke shi sosai, sa'an nan kuma a soyayye a man har sai an kammala shi. Don fry shi ya zama dole a wuta. Karas suna da tsabta. Shigar da karas a cikin karamin man shanu ba jinkirin wuta har sai da taushi. Wannan zai ɗauki kimanin minti 3-5. Albasa suna sliced, kamar yadda wani yana son shi - Na yanka shi babban. An cire karas daga karamin frying, a cikin gurasar frying har sai munyi nisa da albasa. Qwai suna rubbed a kan babban grater. Shirya hanta hanta a yanka a kananan cubes. Lokacin da dukkanin sinadarai sun sanyaya zuwa cikin zafin jiki, za a iya haɗe da mayonnaise kuma, idan an so, da gishiri. Muna sanyi da kuma bauta. Bon sha'awa!

Ayyuka: 3-4