Bayanan kaɗan ga pancake na farko ba shine "dunƙule" ba saboda wasu dalili, ba duk mutane kamar gurasa ba daga hanta, musamman yara. Amma irin wannan gurasar da aka yi da hanta za a son su ma da su. Ba kawai wani abu mai dadi ba, amma kayan aiki wanda za'a iya shirya don yin amfani da shi a nan gaba da kuma daskararre, sa'an nan kuma kawai mai tsanani a cikin tanda na lantarki ko fry a cikin kwanon rufi. Domin cikawa ya dace ba kawai hanta ba, amma har kaji giblets: zukatansu, ventricles. Amma mafi muhimmanci shi ne abin da za ku kunsa wannan shaƙewa, wato, pancakes kanka. Wani ya ƙara man fetur mai yalwaci a kai tsaye ga kullu kuma bazai lubricate gurasar frying ba. Wasu sukan yi amfani da yanki na man alade don hana pancakes daga konewa. Amma akwai wata hanya ta dā. Da farko, ya fi kyautu kada ku dauki kwanon rufi na zamani tare da rufi ba tare da sanda ba, amma a jefa gurasar baƙin ƙarfe da ƙasa mai zurfi. Abu na biyu, ya kamata a sanya shi a kan wuta mai tsananin gaske, ya zubar da gishirin da kuma riƙe shi akalla minti biyar. Sa'an nan kuma zub da gishiri, shafa gilashin frying tare da zane mai tsabta mai tsabta - kuma zaka iya fara yin burodi pancakes. Bayan wannan shiri, babu pancake zai tsaya a kasa.
Sinadaran:- Alkama na gari 200 g
- Milk 500 ml
- Qwai kaza 3 inji mai kwakwalwa.
- Sugar 1 tsp.
- Salt 1 tsp.
- Sunflower mai tsabta sunflower man fetur 2 tbsp. l.
- Chicken hanta 300 g
- Albasa 2 kwakwalwa.
- Carrot 1 pc.
- Sunflower mai tsabta sunflower man fetur 3 tbsp. l.
- Butter 30 g
- Salt 1 tsuntsu
- Pepper baki ƙasa 0.5 tsp.
- Mataki na 1 Domin cikawa muna dauka kwararan fitila biyu da manyan manyan karas. Kayan ganyayyaki suna lalata.
- Mataki na 2 An ba da hanta don wankewa kuma a yanka a kananan ƙananan.
- Mataki na 3 Ka wanke gurasar frying, ƙara 2-3 tablespoons na kayan lambu mai kuma soyayyen albasa da karas.
- Mataki na 4 Muna fitar da kayan lambu da aka shirya daga gurasar frying da kuma yayyafa hanta a wannan man, kara gishiri da barkono don dandana.
- Mataki na 5 Mun haɗu da hanta mai haɗari da kayan lambu mai gauraya ta wurin mai sika, yayin da muke kara man shanu.
- Mataki na 6 Cool da cika.
- Mataki na 7 Domin gurasar da zazzafa gurasa, gari, sukari da gishiri.
- Mataki na 8 Muna da kullu kullu da kyau.
- Mataki na 9 Lokacin da kullu ya zama kama, ƙara madara madara zuwa 2-3 tablespoons, a hankali kneading sabõda haka, babu lumps.
- Mataki na 10 Gurasar ya zama ruwa.
- Mataki na 11 Gasa gurasa a cikin kwanon rufi mai furewa, a kowane lokaci a lubricating shi tare da gogaye na kayan lambu tare da man fetur (kimanin 10-13 pancakes aka samu).
- Mataki na 12 Sa hawan hanta a kan pancake.
- Mataki na 13 Kuma a rufe da lakabin tare da hanta cika "ambulaf".
- Mataki na 14 An gama pancakes tare da haɗin hanta da za a iya aiki da sanyi ko mai tsanani.