- Kalina - 500 Grams
- Water - 500 Milliliters
- Sugar - 300-400 Grams
Ya kamata a wanke berries na Kalina sosai a cikin ruwa da yawa, tsabtace ainihin, pedicels da sauran litter. Sa'an nan kuma shafa ta sieve ko grind tare da blender. A sakamakon mashed dankali cika da ruwa, cika da sukari da kuma sanya matsakaici zafi, saro don yin sukari narke. Da zarar an yalwata mata, cire daga zafi, mai sanyi da magudana, amma an saita a nufin. Ni, alal misali, tace rabinsa, Na bar rabi. Sa'a mai kyau!
Ayyuka: 6-9