Kukis tare da kirfa da kofi icing

1. Yi kuki. A cikin kwano mai magani, kaɗa gari, kirfa, yin burodi da gishiri. Sinadaran:

• man shanu mai taushi - 1 kofin
• Brown sugar - 1/2 kofin
• sugar - 1/2 kofin
• qwai - 2 guda
• vanilla - 1 teaspoon
• kirfa - 2 teaspoons
• Alkama na gari - 3 Cups
• yin burodi foda - 2 teaspoons
• gishiri - 1 teaspoon
• man shanu mai taushi - 1/4 Kofuna (cika)
• Brown sugar - 1/4 Kofuna ((da 2 tablespoons) shaƙewa)
• kirfa - 2 teaspoons (cika)
• gwargwadon sukari - 2 kofin (glaze)
• ghee - 2 st. spoons (glaze)
• nan take espresso kofi - 1/2 teaspoons (glaze)
• vanilla - 2 teaspoons (glaze)
• madara - 2-4 Art. spoons (glaze)

Umurnai

1. Yi kuki. A cikin kwano mai magani, kaɗa gari, kirfa, yin burodi da gishiri. A cikin babban kwano, ƙuƙwalwar man shanu da sukari tare. Ƙara qwai daya bayan daya da bulala. Sa'an nan kuma ƙara rabin abincin gari da gauraya. Ƙara sauran gari da kuma kalle har sai da santsi. 2. Rufe tasa tare da filastik filastik kuma sanya a cikin injin daskarewa don minti 30 ko a cikin firiji don akalla awa daya. Bayan haka, an raba shi cikin kashi biyu daidai. 3. Sanya rabin a cikin kwano kuma saka a firiji. Sanya kashi na biyu a kan wani fim din polyethylene a cikin gwanin madaidaicin mita 22X30 cm kuma matanin kimanin 3.5 cm. Lubricate kullu tare da rabi man shanu mai tausasa, yayyafa rabin sukari sugar kuma da rabi da kirfa. 4. Yin amfani da fim, tsara wata takarda daga kullu. Sanya kullu a cikin injin daskarewa don minti 30 ko cikin firiji don akalla awa daya. Maimaita tare da sauran rabi na kullu da cika. 5. Yi amfani da tanda zuwa 175 digiri. Cika layin burodi tare da takalma na silicone ko takarda. Yanke kowace takarda cikin yanka, game da guda 24 a kowane. 6. Saka kukis a kan ragar burodi da gasa don minti 10 zuwa 12. Bada izinin kwantar da hankali gaba daya kafin yin amfani da haske. 7. Don yin icing, hada man da espresso a cikin kwano. Add sugar foda da vanilla, bulala. Sa'an nan kuma ƙara madara, 1 tablespoon a lokaci, har sai da ake so daidaito na glaze ne kai. Ya kamata ruwan ya isa ya shayar da biscuits. 8. Yi ado da biscuits tare da kofi icing kuma bari tsayawa da mintoci kaɗan kafin yin hidima.

Ayyuka: 8-10