- Cornflakes - 2 2/3 Kofuna
- na siffar gari - 2 1/4 Kofuna
- yin burodi foda - 1 teaspoon
- soda - 1/2 teaspoonfuls
- gishiri - 1/2 teaspoonfuls
- man shanu mai taushi - 3/4 Kofuna
- sugar - 1 kofin
- qwai - 2 guda
- cire vanilla - 1 teaspoon
- madara - 2 abubuwa. spoons
- kwayoyi - 1 1/2 kofuna
- cherries maraschino - 1/3 Kofuna
- maraschino ceri ga ado - 18 guda
1. Crush masarar masara ga daidaito na manyan crumbs kuma ajiye. Guda kwayoyi. 2. Finely yanka maraschino cherries don yin 1/3 kofin. Sauran ragowar 10 a cikin rabin ko bariki, an ajiye su don kayan ado. 3. Cunkushe gari a cikin babban kwano, yin burodi foda, soda, gishiri da ajiye. Beat da man shanu da sukari a cikin tasa. Ƙara qwai kuma ta doke sosai. Ƙara madara da cirewar vanilla, whisk. 5. Add da siffar busassun busasshen abinci tare da kwayoyi da yankakken yankakken fin. 6. Yi amfani da karamin karami don ice cream ko tablespoon don samar da bukukuwa daga kullu. Gudu kwallaye a cikin masararrun masara da aka tattake. 7. Sanya kwallaye a kan takarda da aka yi da burodi tare da takarda takarda, kimanin guda 5. Yi ado da kukis tare da raga ko sassan maraice maraschino. Gasa biscuits a cikin tanda a 190 digiri na minti 12 har sai browns. Idan kuna da babban kuki, za ku buƙaci dan lokaci kadan, kimanin minti 15.
Ayyuka: 10