- Cucumbers - 6 guda
- Red albasa - 1 yanki
- Salt - - Don dandana
- Kirim mai tsami - 4 Art. spoons
- Fresh Dill - 2 abubuwa. spoons
- Sugar - 1 teaspoon
- Sugar - 1 teaspoon
- Black barkono - - Don dandana
- Balsamic vinegar - - Don dandana
Cucumbers ne mine, yanke su tips. Mun yanke cucumbers a cikin zobba. Yi yanke yanke yanke albasa. Sanya cucumbers da albasa a cikin kwano, yayyafa su da gishiri kuma su bar minti na 10-15. A wannan lokaci, kayan lambu zasu ba da ruwan 'ya'yan itace, wanda ba mu buƙata - yana bukatar a buge shi. Mix a cikin karamin kwano na kirim mai tsami, sugar, barkono da yankakken Dill. Mun ƙara kadan daga vinegar. Mun haxa shi da kyau, dandana shi, idan ya cancanta - sassauki da gishiri da sukari. Kirim mai tsami miya yana shirye. Tare da kayan lambu, kamar yadda aka ambata a sama, mun zubo ruwa mai bukata. Mix kayan lambu tare da kirim mai tsami miya wanda muka shirya. Mun ba salatin kaɗan don mu tsaya - kuma ana iya aiki. Bon sha'awa! :)
Ayyuka: 3-4