- Gooseberries - 250 Grams
- Sugar - 250 Grams
- Citric acid - 2 Gram
- Tsari - 100 Grams
- Ruwa - 2 lita
1. Na farko, ya kamata ka bi da gooseberries - wanke shi, karban shi daga zuriyar dabbobi, cire wigs da wutsiyoyi. Zuba berries tare da ruwan zãfi kuma dafa kan zafi mai zafi na kimanin minti 15. 2. Bayan haka, an zuba broth a cikin tasa guda, kuma ana tsintar da berries kuma an shafe su ta sieve (ko kuma an shafe su tare da bugun jini). 3. A cikin gilashin ruwan sanyi, zazzafa sitaci, ƙara sukari da citric acid. Mix duk abin da ya soke. 4. Shafe rubbed rubbed tare da broth, zuba a cikin cakuda sitaci kuma kawo zuwa tafasa. 5. Cool, ko bauta dumi. Bon sha'awa!
Ayyuka: 8-10