Joke - puree daga farin kabeji tare da tafarnuwa da kuma parma

1. Kawo da yanke farin kabeji a kananan guda, tafasa don minti 6-8. Sinadaran:

• farin kabeji - 1 yanki
• m cuku - 1 st. a spoonful
• cuku "Parmesan" - 1/4 Glass
• tafarnuwa - 1/2 teaspoons
• gishiri - 1/2 teaspoonfuls
• black barkono - teaspoons 1/8
• harbe na tafarnuwa - 2 guda
• Butter - 3 Art. spoons

Umurnai

1. Kawo da yanke farin kabeji a kananan guda, tafasa don minti 6-8. Yi girgiza sosai daga ruwa. 2. Yin amfani da kayan shayarwa ko wani abincin abinci, yin kirkiro na puree, kara cakuda mai laushi, parmesan, tafarnuwa da gishiri, gishiri da barkono har sai dukkanin taro ya zama kama. 3. Ku bauta wa a kan tebur tare da tsirrai tafarnuwa sprouts da kuma man shanu cube. Don ƙwarewa ta musamman, ƙara dan kadan Rosemary.

Ayyuka: 2