Spaghetti tare da tafarnuwa da barkono

Ku kawo ruwan gishiri zuwa tafasa a cikin babban saucepan. Ƙara macaroni, rage wuta Sinadaran:

• Spaghetti - 450 Grams
• man zaitun - 1/4 kofin
• albasa tafarnuwa - 1 yanki
• red chili barkono - 1 yanki
• Gishiri da ƙasa barkono - - Don dandana
• Lemun tsami - 1 yanki
• lemun tsami - 1 yanki
• Basil Basil - 1/2 kofin
• grated Parmesan cuku - - To dandana

Umurnai

Ku kawo ruwan gishiri zuwa tafasa a cikin babban saucepan. Ƙara manna, rage zafi da kuma dafa, bisa ga umarnin kan kunshin. Drain da ruwa daga taliya, ajiye ɗayan 1/2 kopin ruwa. Ƙara man zaitun, tafarnuwa da barkono (ko launin jan barkono) zuwa ga kwanon rufi. Cook, stirring, a kan zafi kadan don 3 zuwa 4 da minti. Ƙara spaghetti da dama. Ƙara zest, ruwan 'ya'yan lemun tsami, Basil da adana ruwa daga taliya, idan ya cancanta. Season tare da gishiri da barkono, saro. Cire daga zafin rana. Cire tafarnuwa da barkono. Raba fassaran a tsakanin 4 faranti, yayyafa da cuku cakula, yayyafa da man zaitun kuma ku bauta wa nan da nan.

Ayyuka: 4