Marinade for herring Wannan abun ci abinci ba zai zauna a cikin firiji ba. M, m herring samun wata haske lemun tsami dandano kuma yana da cikakken cikakken tare da m marinade. Salt a cikin marinade bai ƙara, kamar yadda herring kanta ne sosai m. Yana da yiwuwar maye gurbin lemun tsami tare da lemun tsami, wannan mai kyau hade ne. Amma lemun tsami yana da dandano na musamman, ƙanshi kuma hakan yana ba da dandano na musamman.
Sinadaran:- Herring salted 400 g
- Cakuda barkono 1 g
- Albasa 60 g
- Lemun tsami 1 pc.
- Pepper m 3 inji mai kwakwalwa.
- Bay ganye 1 pc.
- Sugar 60 g
- Table vinegar 100 ml
- Ruwa 200 ml
- Pepper baki da Peas 10 inji mai kwakwalwa.
- Mataki na 1 Shirya samfurori masu girma: salted herring, lemun tsami, albasa da kayan yaji.
- Mataki na 2 Da farko kana buƙatar shirya marinade. Hada dukkan abin da ake bukata a cikin saucepan. Ku zo zuwa tafasa kuma ku ajiye su don kwantar da hankali.
- Mataki 3 Yanke herring don haka akwai 2 fillets.
- Mataki na 4 Kashe kayan hawan daji a cikin ƙananan yanka diagonally.
- Mataki na 5 Ana tsabtace albasarta kuma a yanka su cikin rabi na bakin ciki.
- Mataki na 6 Yi wanke lakabi kuma a yanka a kananan ƙananan.
- Mataki na 7 A cikin gilashi, sa lakaran da kayan daji, albasa da lemun tsami. Ƙasa kayan lambu mai sauƙi mai sauƙi tare da cakuda barkono.
- Mataki na 8 Zuba ruwan kwalba mai sanyaya a cikin kwalba da aka cika da iyawa kuma sanya herring a cikin firiji don awa 6-7.