Shuka dankali a cikin tanda. A kasuwa da cikin shagon, zaka iya sayan dankali mai dankali. Muna jiran shi da farkon lokacin bazara! Tare da man shanu, ganye - babu wani abu mafi kyau. Da dadi sosai shi ya juya ya kuma gasa a cikin tanda. Yi kokarin ƙara tafarnuwa, lemun tsami da sauti zuwa gareshi kuma za ku ji dadin wadannan abubuwan dandano. Lokacin bauta wa dankali, ko da yaushe zuba ruwan 'ya'yan lemun tsami. Dankali bisa ga wannan girke-girke zai kasance kyakkyawan tasa ga kowane nama, da kuma dandano ganyayyun sesame da lemon za su kara bayanin rubutu maras kyau ga tasa.
Sinadaran:- Dankali matasa 1000 g
- Tafarnuwa 6 ƙwayoyi
- Sesame White 1 tbsp. l.
- Sesame baki 1 tbsp. l.
- Lemon 1 pc.
- Butter 20 g
- Fresh Dill 1 bunch
- Karin gishiri na 1
- Pepper black ground 1 tsunkule
- Mataki na 1 Don wanka dankali dankali tare da sesame, dauka dankali, baki da fari sesame, tafarnuwa, lemun tsami, man shanu, dill, gishiri, barkono dandana.
- Mataki na 2 An tsabtace dankali da kuma ƙarƙashin ruwa mai gudu.
- Mataki na 3 Zuba cikin tasa mai daɗin daɗaɗa da kuma yada shi a cikin takarda guda.
- Mataki na 4 A saman, shimfiɗa lemun tsami, tafarnuwa, guda man shanu, yayyafa da sesame, gishiri da barkono.
- Mataki na 5 Rufe tsari tare da tsare da kuma gasa a cikin tanda a 200 ° C na kimanin minti 20.
- Mataki na 6 Lokacin da dankali ya zama taushi, cire murfin, shayar da gasa da gasa don minti 10. Yaran danginmu suna shirye. A lokacin bauta, yayyafa tare da yankakken faski da kuma zuba ruwan 'ya'yan itace lemun tsami. Bon sha'awa!