Cikakken kwalliya ga yara

Shin kun sani a kalla yaro guda ko ma marar girma wanda ba ya son kullun ganyayyaki, wanda ya ƙunshi kananan 'ya'yan itace ko ma berries? Cikin cakuda cakuda ba kawai dadi ba ne, amma har yanzu yana da sauqi a dafa, yana ba da yawan lokaci da ƙoƙarinta, wanda yana da mahimmanci ga dukan matan gidaje.

Haɗakarwa ga yara:

1. Curd - 500 g

2. Sugar 200 g

3. Gwai - 3 guda.

4. Kirim mai tsami - 2 tbsp / lita

5. Fure-3 st / l

6. Man shanu kaɗan, wani ɗan ƙaramin soda, da kuma ɗan ƙaramin vanillin.

Don yin tattali da ƙananan yara ga yara za ku buƙaci haɗuwa da dukan sinadaran, banda man shanu. Yana da kyau ga man shafawa da abincin burodi ko tukunyar burodi. Sa'an nan kuma a rarraba duk abin da yake da shi a kan takardar burodi. Yi la'akari da tanda zuwa 250 ° C kuma gasa cakuda kimanin minti 30-40.

Cikin cakuda cakuda tare da raisins

A abun da ke ciki na gida cuku casserole tare da raisins:

1. Curd-500 g

2. Sugar - 3 abubuwa / lita

3. Guga - 1 yanki.

4. Semolina-2 st / l

5. Izyum-100 g

6. Kirim mai tsami - 2 tbsp / l

7. Man kayan lambu - 1 st / l

8. Kudancin man shanu, karamin ske, kuma kadan daga vanillin.

Don shirya curd casserole tare da raisins, kana bukatar, kamar yadda a cikin girke-girke na baya, don Mix dukan sinadaran, ban da man shanu, da kuma matsawa. Yana da kyau ga man shafawa da abincin burodi ko tukunyar burodi. Sa'an nan kuma a rarraba duk abin da yake da shi a kan takardar burodi. Ƙara kirim mai tsami zuwa casserole. Sa'an nan kuma kujerar da tanda zuwa 250 ° C kuma gasa da cakuda don kimanin minti 20-30. Har sai an kafa ɓawon launin ruwan zinari.

Cikin katako a cikin gida a birnin Paris

Sinadaran curd casserole a birnin Paris:

1. Curd: 500 g

2. Gwai - 5 guda.

3. Flour-2 st / l

4. Gishiri ganyaye - gashin gas biyar

5. Butter - 2 t / l

6. Semolina-2 st / l

7. Har ila yau, ƙasa barkono barkono da gishiri.

Da farko, yalwata da cuku, kwai yolks, gari da fin yankakken kore albasarta. Tabbatar cewa kada ku manta da barkono da gishiri, kuma kuyi nasara sosai da gurasar da za ta samo shi har sai an kafa wani taro mai kama. Sa'an nan whisk da whisk har sai an sami kumfa kwai kuma a zuba shi cikin cakuda curd. To mu man shafawa tare da man shanu gurasa ko yin burodi tasa, kuma yayyafa shi da semolina. Sa'an nan kuma muna rarraba cakudin curd a kan dukan jirgin saman kwanon rufi. Na gaba, baza da tanda zuwa zafi na 190 ° C. Kuma mun sanya cakuda don yin gasa don minti 20-30, har sai cakuda ya tashi kuma an gina ɓawon burodi.

Berry cuku casserole cuku

Haɗuwa na Berry curd casserole:

1. Curd - 500 g

2. Fresh berries (kamar blueberries, raspberries, strawberries, blackberries, da dai sauransu) - 500 g

3. Sugar-1 st

4. Gwai - 1 yanki

5. Semolina-1 st.l

6. Butter 1 st / l

Kimanin rabin rabin man shanu, ana buƙatar narkewa da kuma ƙara kwai, cuku da semolina, da ¾ kofuna na sukari. Bayan haka, zamu haɗa da cakuda sakamakon. Lubfafa tayar da burodin da man da aka bari. Kusa, sa rabin raunin curd, sama da berries kuma yayyafa su da sauran sukari. A ƙarshe, mun rufe berries tare da rabin rabin cakuda curd, kuma gasa a cikin tanda a zafin jiki kimanin 200 ° C. Ready casserole greased tare da Berry syrup, zuma ko kirim mai tsami.

Babban fasali na casserole shi ne cewa ba shi da wani nau'i mai cutarwa. Duk samfurorin da ke ciki akwai dabi'a, wanda ba mahimmanci ba ne ga iyaye mata waɗanda suka shirya yara. Har ila yau, bisa ga kididdigar, an san cewa yara da yawa ba sa son cuku. Amma ya ƙunshi mai yawa alli, gina jiki da dukan amino acid da ake bukata, kuma ya fi son cuku cuku casseroles, akwai kusan dukkanin yara.