Chicken tare da namomin kaza da cakuda Mozzarella

1) Gudun tanda zuwa digiri 360 na Fahrenheit. 2) Yaɗa rabin namomin kaza a kan Sinadaran:

• namomin kaza - 3 Cups
• chicken breast - 4 guda (ba tare da konkoma karãtunsa fãtun, pitted)
• kwai - 2 guda (buga sama)
• gurasa gurasa da kayan yaji - 1 kofin
• Butter - 1 Art. a spoonful
• Cikar Mozzarella - 170 Grams
• kaza kaza - 3/4 Kofuna

Umurnai

1) Gudun tanda zuwa digiri 360 na Fahrenheit. 2) Yaɗa rabin namomin kaza a kan takardar burodi. Dunk kaza a cikin ƙwaiye da aka ƙwai, sa'annan a yi a cikin gurasa. 3) A cikin kwanon frying, narke man a kan zafi mai zafi. Soya da kaza guda daga bangarorin biyu, sanya su a kan namomin kaza da kuma sanya cuku Mozzarella sliced ​​a saman. Ƙara broth mai kaza zuwa tarkon dafa. 4) Wuta a cikin tanda na kimanin minti 30-35, ko kuma sai ruwan 'ya'yan itace daga kajin kaji ya zama m.

Ayyuka: 4