Chicken drumsticks a jam glaze

Ginger gilashin finely grate - ya zama kusan 1 tsp. Ginger. Sinadaran:

• Cikali mai yalwa - 8 guda
• Apricot jam - 1/2 kofin (za a iya maye gurbin tare da wani jam)
• Balsamic vinegar - 1/4 Kofuna
• Ginger - 1 teaspoon
• Pepper - 1 Sanya
• Salt - - Don dandana

Umurnai

Ginger gilashin finely grate - ya zama kusan 1 tsp. Ginger. Mun kara zuwa ginger jam. Add gishiri, barkono da balsamic vinegar. Dama, to, kimanin kashi na hudu na marinade dole ne a zuba - za mu sake farfaɗowa a ƙarshen dafa abinci. Mun sa kafafuwan kajin mu a cikin kwano tare da marinade da aka haxa har sai an saba. Mix da kyau - ya kamata a haɗa da ƙafafu da hade da marinade. Yi tunanin tanda, ana sanya katako da kaza a kan gwanayen. Saka da abincin a cikin tanda kuma gasa a zafin jiki na digiri 160. Muna dafa game da minti 25-30 a daidai wannan zafin jiki, daga lokaci zuwa lokaci mun juya. Mintuna na 5-10 kafin karshen dafa abinci tare da goga mai yayyafa haske tare da sauran marinade. Anyi! Ku bauta wa tare da ado, salatin ko azaman sanyi.

Ayyuka: 3-4