- Gurasa - 400 Grams
- Sugar - 250 Grams
- Gura - 3 sassa
- Rowan - 150 Grams
Qwai da sukari whisk zuwa homogeneity tare da mahautsini. Ƙara gari zuwa cakuda, sake sake gurasa da kullu. Sa'an nan a cikin kullu mun ƙara a hankali wanke da kuma warewa berries daga dutse ash, mu Mix. Muna dauka mai yin burodi, kadan man shanu, zuba gurasar mu a can. Gasa ga minti 35-40 a cikin tanda a 170 digiri. Ya kamata ku samu a nan shi ne irin wannan kyau, mai taushi da mai dadi tare da rowan.
Ayyuka: 3-4