- mayonnaise - 1/2 kofin
- ca Cajun - 1 1/4 Art. spoons
- yankakken nama - 600 Grams
- barkono, peeled daga tsaba da yankakken - 1 Kayan
- yankakken farin albasa - 1/2 kofin
- tafarnuwa - 1 hakori
- Sauce Worcestershire - 1 Teaspoon
- wani yanki na barkono barkono - 4 guda
- burger don hamburger - 4 guda
- letas bar - 4 guda
- yankakken tumatir - 4 guda
Yi la'akari da gishiri akan matsanancin zafi. A cikin karamin kwano, yayyafa mayonnaise da teaspoon 1 na Cajun. Ajiye. A cikin babban kwano, ka hada nama, barkono, albasa, tafarnuwa, 1 teaspoon na cajun da kuma Worcestershire sauce. Raba a cikin sassa 4 kuma siffar cutlets. Daɗaɗa yayyafa da man fetur a kan ginin da kuma sanya patties a kan ginin. Cook don mintuna 5 a kowace gefe, ko har sai an shirya shi sosai. A cikin minti 2 na ƙarshe, zubar da cuku a saman kowane cutlet. Sa mai ciki cikin kowane bun da mayonnaise. Saka cutlets akan buns, a saman launi da tumatir.
Ayyuka: 4