Duk da haka, idan muna magana game da cutar, to, wasu suna damuwa game da tarawar salal acid acid bayan cin bishiyar asparagus. Wannan zai iya inganta ci gaban urolithiasis idan akwai wani tsinkaye a matakin jinsi. Akwai kuma ra'ayi na gaba: bishiyar asparagus taimaka wajen hana urolithiasis. Bugu da ƙari, cutar da asparagus za ta iya bayyana kanta wajen hana aiki na gastrointestinal tract. Mutanen da ke da irin wannan cututtuka suna ba da shawara su hana yin amfani da shi.
Bishiyar asparagus mai dadi yana da kaddarorin masu amfani. Amfanin ya kasance a gaban wani hadaddun acid polyunsaturated da phytohormones cewa yadda ya kamata yayi yaki da osteoporosis. Irin wannan bishiyar bishiyar asparagus ne mai karɓa ga mutanen da ke rashin lafiyar ƙwayar madara mai yaduwa, tun da an sanya shi ne kawai bisa madara mai yalwa. Damage zuwa dried bishiyar asparagus zai iya haifar da yin amfani da kima. A game da cututtuka na pancreatic, zai iya haifar da haɗarin ƙwarewa.
Mutane da yawa basu san cewa ana iya amfani da bishiyar bishiyar asparagus don yin amfani da maganin da ya dace ba. A yau za ku koyi abin da girke-girke na bishiyar bishiyar asparagus sune daga Korean da kuma pickled. Hotunan hotuna masu shirye-shiryen za su farka da sha'awar gwaji!
- Asparagus a cikin Yaren mutanen Koriya
- Asparagus Marinated
Lambar girkewa 1. Asparagus a cikin Yaren mutanen Koriya
Bishiyar asparagus da kayan zuma masu sauƙi suna da sauƙin shirya a gida. Kyakkyawan abin da ya dace a matsayin gefen tasa don nama ko kaza.
Dogaro da ake bukata:
- Soya bishiyar asparagus - 450 g
- tafarnuwa - 4 cloves
- foda na paprika - 2 tbsp. l.
- soya miya - 2 tbsp. l.
- sunflower man fetur - 6 tbsp. l.
- sugar - 0.5 tbsp. l.
- black barkono
- jan zafi barkono.
Hanyar shiri:
- sanya bishiyar asparagus a cikin wani saucepan, zuba ruwan zãfi da rufe. Bar su tsaya don 1-2 hours;
- tsafe ruwa, amma kada ku rage bishiyar asparagus. Wannan zai sa ya bushe;
- kakar tare da kayan yaji da tafarnuwa (ta hanyar latsawa). Narke sukari da gishiri a cikin naman alade da man shanu, ƙara zuwa bishiyar asparagus;
- a hankali a haɗa kome da kome kuma a saka jakar filastik. Bar bar don tsawon sa'o'i 12.
An shirya tasa kuma za'a iya aiki zuwa teburin.
Lambar girkewa 2. Asparagus Marinated
Bishiyar asparagus, dafa shi wannan hanya, zai zama kyakkyawan abun ciye-ciye ga kowane tebur. Stock sama a cikin hunturu ne don haka sabon abu raznosolom!
Dogaro da ake bukata:
- ruwa - 1 l
- citric acid - 10 g
- sukari - 30 g
- gishiri - 30 g
- Bishiyar asparagus - 1 kg.
Hanyar shiri:
- wanke a cikin ruwan sanyi mai asparagus harbe, yanke, ajiye babba. Kwakwalwan ya kamata ya zama 10-15 cm;
- Blanch bishiyar asparagus a cikin ruwan zãfi na tsawon minti 5 kuma kwantar da shi a karkashin ruwan sanyi;
- sanya bishiyar asparagus a kwalba haifuwa;
- shirya cika. Ƙara gishiri, sukari da citric acid zuwa ruwa. Hakanan zaka iya wasa tare da kayan yaji da kafi so ka. Zuba cikin kwalba da bishiyar asparagus.
Ana iya amfani da tasa a matsayin mai zaman kanta ko a matsayin kari ga salads.