Biscuits da cakulan da marshmallow

1. Biyu manyan cakulan sanduna. Marshmallow yanke a cikin rabin. Turar da aka yi da shi zuwa 160 Sinadaran: Umurnai

1. Biyu manyan cakulan sanduna. Marshmallow yanke a cikin rabin. Yi la'akari da tanda zuwa 160 digiri. Sanya layin burodi tare da takarda takarda ko silin kayan shafa. 2. Guda crackers a cikin abincin abinci. A cikin kwano mai magani, ku haɗa gari, gurasar da aka yi, gishiri da soda. Ajiye. Whisk man shanu da sukari tare a cikin babban kwano tare da mahautsini. Beat da kwai kuma haɗuwa tare da cirewar vanilla. Ƙara gari cikin gaurar man fetur kuma ya doke har sai an samu daidaitattun daidaito. Dama tare da yankakken cakulan. 3. Don kwashe a kan teburin 1 na gwajin a nesa game da 5 sm daga juna a kan takardar yin burodi. Gasa ga minti 16-18, har gefen gefuna suna launin ruwan kasa. 4. Sanya kukis a kan shafin kuma saka rabin kukis a saman 2 nau'i na cakulan, yayin da kukis suna cike da zafi. Wannan zai zama tip na sandwiches. 5. Yi amfani da ginin. Juye sauran rabin abincin kek a kan sama da rabi na marshmallow tare da yanke. Fry har sai launin ruwan kasa, daga 30 zuwa 45 seconds. 6. Nan da nan saka saman saman a kan marshmallow kuma a hankali ka danna shi. Bada sanyi don minti 10-15 kafin yin hidima.

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