Pizza pizza Wannan pizza yana buƙatar shirye-shiryen kyawawan abubuwa. Na yi amfani da namomin kaza masu bushe-bushe, dole in jiƙa da tafasa namomin kaza. Daga zabi namomin kaza ya fadi akan ja-tailed. An yi amfani da namomin kaza sosai da albasarta. Sabili da haka, a cika zan yi amfani da albasa da albasa. Cikakken kusanci zuwa Cokal Parmesan don hada sinadaran. Kuma an riga an shirya pizza riga da basil maras kyau. Pizza yana da ƙanshi tare da halayyar crunchy mai halayyar.
Sinadaran:- Leeks 1 pc.
- Gishiri Parmesan 50 g
- Basil kore sabo guda 1
- Olive mai 30 ml
- Capers 30 g
- Namomin kaza, dried, dried 100 g
- Onion purple 1 pc.
- Salt 17 g
- Olive mai 60 ml
- Alkama na gari 500 g
- Semolina 50g
- Gishiri mai yisti 1 tsp.
- Sugar 1 tbsp. l.
- Ruwan ruwa mai tsayi sosai 420
- Mataki na 1 Don yin pizza naman kaza, kana buƙatar ɗauka a kan 200g soda, dried namomin kaza, albasa, man zaitun, Basil, cakulan Parmesan, caca.
- Mataki 2 A wanke namomin kaza. Jika a ruwan sanyi don 3 hours.
- Mataki 3 Tafasa namomin kaza a cikin wannan ruwa na 1 hour.
- Mataki na 4 Sanya kullu a cikin nau'i a baya an yayyafa shi da masara. Lubricate da kullu da man shanu da kuma yada albasa a soyayyen da shi.
- Mataki na 5 Yayyafa cakulan Parmesan da kyau.
- Mataki na 6 Juye wasu ganye na basil.
- Mataki na 7 Yanke kullun a cikin zobba, zuba ruwan zãfi na minti 5, don haka haushi ya tafi. Sake fitar da ruwa. Decompose zuwa pizza.
- Mataki na 8 A kan basil ganye da albasa, sa fitar da namomin kaza (idan an yanka manyan).
- Mataki na 9 Yaba tare da sauran kullun da aka kori Parmesan. Shirya matuka a cikin pizza.
- Mataki na 10 Sa a cikin tanda mai zafi 240 C. Gasa ga mintina 15. Shirya pizza don ado da kananan ganye na basil. Ku bauta wa zafi.