- sugar - 1/2 kofin
- wani ginger ginger, yankakken yankakken - 1 yanki
- ruwa - 1/2 kofin
- apple cider - 41/2 Glass
- kirfa sandunansu - 6 guda
- yankunan ginger don ado - 6 guda
Mix sugar, ginger da ruwa a cikin matsakaici saucepan, kawo zuwa tafasa. Rage zafi kuma dafa don kimanin awa 1. Don kwantar. Zuba 2 tablespoons na ginger syrup a cikin kowane gilashi. Cika da tabarau da cubes na kankara, zuba apple cider da Mix. Yi ado da itatuwan kirmon da ginger da kuma bauta.
Ayyuka: 6