- Qwai - 4 guda
- Ham - 200 Grams
- Tsuntsaye masu sutura - 100 Grams
- Cuku - 100 Grams
- Mayonnaise - - Don dandana
- Tafarnuwa - 1 hakori
- Dill - - Don dandana
- Zaitun - 100 Grams
- Salt, barkono - - Don dandana
Sinadaran don shirye-shiryen abincin ƙura ne mai sauqi qwarai, kuma a cikin wannan - daya mafi amfani. Qwai da aka ci tare da gishiri da barkono, zuba a kan greased skillet da kuma fry pancake a garesu har sai dafa shi. Finely sara da naman alade. Tsuntsaye na katako sun kasance yankakken yankakken kuma an kara wa naman alade. Akwai kuma ƙara cakulan grated da tafarnuwa. Dressing tare da mayonnaise, dama. Mun yada salatin da ya samo a kan kwanon kwanon. Ƙananan ɓangare na letas, a zahiri 2 tablespoons, bar - yana da amfani har yanzu. Ninka pancake a matsayin takarda kuma sanya shi a cikin sa'o'i kadan a firiji. Ana ɗauke da takarda mai kyau daga firiji kuma a yanka a cikin guda. Sa'an nan kuma an raba kowane yanki zuwa kashi biyu. Yanzu sanya kananan sassa na jujjuya a kan farantin karfe, ta zama maciji mai tayarwa. Zaitun a yanka a rabi kuma saka a maciji - yana kama da Sikeli. Duk sauran farantin da aka sanya shi da ganye - yana kama da ciyawa. Yanzu kana buƙatar yin maciji. Don yin wannan, ɗauki kwai mai laushi, yanke shi a rabi, samun gwaiduwa, kuma a wurinsa ya shimfiɗa 2 tablespoons a cikin kwai. salatin. Muna haɗa kai. Wani abu muke yin idanu da harshe maciji - alal misali, cloves da wani barkono mai dadi. Idan ana so, zaka iya yi ado da maciji ko ta yaya daban - babban abu shi ne cewa a karshen shi ya dubi kyau da kuma m :)
Ayyuka: 6-7