Tiramisu tare da rhubarb da Tiramisu strawberry, wanda aka haifa a Italiya, an san shi kuma yana ƙaunar a ko'ina cikin duniya. Classic tiramisu - yana da kama da tsofaffi, da tsofaffi, da mafi daraja. Amma lokaci yana ci gaba da kuma dafa abinci tare da shi a cikin kafa. Don haka sababbin girke-girke an haifi tare da m bambancin. Wannan ya shafi Tiramisu. Yana nuna cewa akwai girke-girke ba tare da qwai ba, tare da cuku da kuma Mascarpone, kuma ba tare da kofi ba. Hanyoyin cinikayyar ita ce abincin calorie mai sauƙi. A nan shi ma ya taɓa Tiramisu. Musamman mashahuri sun kasance bambancin 'ya'yan itace girke-girke. Ina bayar don dubawa akan strawberry-cakulan-rhubarb Tiramisu. Ba za'a iya bayyana dandano ba ... dole ne a dafa kuma in ji dadin. Kuma yanzu ga dukan yanayi na dafuwa da kuma jira, kamar yadda kullum your feedback!
Sinadaran:- Rhubarb 850 g
- Sugar 100 g
- Ruwa 100 ml
- Lemon ruwan 'ya'yan itace 2 tbsp. l.
- Chocolate baki 200 g
- Cookies Savoyardi 180 g
- Curd 250g
- Cuku Mascarpone 250 g
- Strawberries 250 g
- Sugar foda 2 tbsp. l.
- Basil kore sabo 1
- Wine na farin kayan zaki 50 ml
- Mataki na 1: Shirya kayan abinci: rhubarb, strawberries, black cakulan, biscuits, lemun tsami, sukari, sukari sugar, ruwan inabi kayan zaki (Marsala, Moscato ko Liqueur), Mascarpone, cuku cuku (Ina da 0% mai abun ciki) da kananan basil.
- Mataki na 2 Za mu tsabtace rhubarb daga fata, amma ba mai tsanani ba. Ina da rberibarb rasberi, bai kamata a tsaftace shi ba. Kuma a yanka a cikin zobba tare da kauri of about 3 mm.
- Mataki na 3 Bari mu zuba rhubarb tare da ruwan zãfi, 1 tbsp. l. ruwan 'ya'yan lemun tsami da ƙara sukari. Tafasa da kuma rufe tare da murfi, dafa kan zafi mai zafi na minti 5.
- Mataki na 4 Rhubarb bai kamata ya rasa siffar guda ba. Bari mu yi sanyi.
- Mataki na 5 Raba daga sakamakon compote 100 ml na ruwan 'ya'yan itace.
- Mataki na 6 Mix cakuda gida tare da mascarpone.
- Mataki na 7 Muna zuba ruwan rhubarb zuwa mascarpone.
- Mataki na 8 A cikin ruwa mai wanka za mu narke da cakulan. Za mu cire daga farantin. Bari mu bar cakulan a cikin wanka don haka ba zai daskare ba.
- Mataki na 9 Saka wasu tsami a kan ƙasa na yin aiki.
- Mataki na 10 Saka 2 kukis akan cream, yayyafa su da giya.
- Mataki na 11 Rarraba saman rabin cakulan. Muna neman samun cikakken cakulan. Bari mu bushe kamar 'yan mintoci kaɗan.
- Mataki na 12 A saman, sanya rabi na rhubarb.
- Mataki na 13 Sa'an nan kuma saka rabi na kirim a kan rhubarb.
- Mataki na 14 Maimaita farfadowa na kuki, wanda kawai ya dace da layin farko na kuki. Yayyafa da giya.
- Mataki na 15 Muna rarraba cakulan. Ƙananan bari mu bushe.
- Mataki na 16 Saka rhubarb na gaba a saman.
- Mataki na 17 Sa'an nan kuma rarraba cream a saman. Muna tsaftace cikin firiji don awa 2.
- Mataki na 18 Yanke strawberry a cikin da'irori kuma cika shi da sukari foda, ƙara 1 tbsp. l. ruwan 'ya'yan itace. Mun haxa shi. Bari mu tsaya na kimanin minti 3.
- Mataki na 19 Sanya bishiyoyi a saman cream, zuba fitar da ruwan 'ya'yan itace. Yi ado da ganyayen Basil da jin daɗi!