Sautuna sun fita daga kayan lambu tare da Ginger

- Yanke kayan lambu a manyan cubes, kwasfa tumatir da kuma yanke zuwa sassa hudu. Sinadaran:

• Eggplant - 1 yanki
• Zucchini (zucchini) - 1 Kayan
• Bulgarian barkono - 1 yanki
• Tafarnuwa - 1 hakori
• Cherry Tumatir - 3 Pieces
• Finger Ginger - 20 Grams
• ganye (cilantro, faski) - 1 Don dandana
• Gishiri, barkono - 1 Don dandana
• Stonewall Kitchen Sauce «Wasabi tare da Ginger» - 120 Grams

Umurnai

- Yanke kayan lambu a manyan cubes, kwasfa tumatir da kuma yanke zuwa sassa hudu. - A kan man zaitun fry da albasarta, ƙara eggplant, zucchini, barkono, murfin kuma simmer a kan matsakaici zafi har zuwa rabin shirye. - Gwangwani masu yankakken Ginger, tafarnuwa da tumatir ƙara kayan lambu, dafaɗa da sauƙi tare da Wasabi miya da ginger. - Yayyafa da ganye.

Ayyuka: 4