Taliya tare da pesto sauce

A cikin kwano na mai sarrafa abinci, a yanka tafarnuwa. Add walnuts da arugula, whipping Sinadaran:

• kananan cloves da tafarnuwa - 2 guda
• walnuts - 150 Grams
• arugula - 120 Grams
• m gishiri - 1/2 teaspoonfuls
• Cikali Parmesan - 30 Grams
• pasta linguini - 450 Grams
• man zaitun - 3 teaspoons
• Freshly ƙasa barkono - - To dandana

Umurnai

A cikin kwano na mai sarrafa abinci, a yanka tafarnuwa. Ƙara walnuts da arugula, ta doke har sai daidaito na manna, game da 5 seconds. Sanya taro a cikin kwano. Ƙara cuku-cishan da gishiri, ajiye. A cikin babban saucepan kawo ruwan zuwa tafasa. Ƙara manna da kuma dafa har sai an shirya bisa ga umarnin akan kunshin, kimanin minti 8. Drain da ruwa kuma nan da nan ƙara zuwa tasa tare da miya. Zuba man fetur da kakar tare da barkono. Dama sosai. Ku bauta wa nan da nan.

Ayyuka: 4