- Yanke Maman - 300 Grams
- Ganye 1/2 kofin
- Qwai - 2-3 guda
- Gurasar gurasa - 1 Gilashi
- Man zaitun - 100 Millititers
- Salt, barkono - - Don dandana
- Faski - - Don dandana
Sinadaran. Tamanin da aka yanka a cikin manyan faranti, ya yi nasara sosai. Solim, barkono dandana. Matakan da ya haifar da farko shine makamai masu kyau a gari. Sa'an nan ku tsoma su a cikin ƙwai da aka zana. A ƙarshe, zamu sauke tsalle-tsalle a cikin gurasar. Sai dai itace irin wannan kyawawan kaya. Mu dauki babban kwanon frying, dumi a man. A cikin man fetur mai zafi muke sanya bishiyoyi, toya su game da minti 2-3 a gefe ɗaya ... ... to, sai ku juya kuma wani karin minti 2-3 a wani gefe. Bautar da kayan ado da kayan lambu. Bon sha'awa!
Ayyuka: 3