- sabo ne namomin kaza - 10 guda
- tumatir - 2 guda
- kwararan fitila - 4 guda
- man kayan lambu - 2 abubuwa. spoons
- giya vinegar - 1 st. a spoonful
- mustard - 1 teaspoon
- green Fennel da faski - 1 st. a spoonful
- gishiri - Don dandana
- black barkono - Don dandana
Salatin salatin namomin kaza, da albasarta da tumatir zasuyi aiki tare da dankali. Shiri: Don rarrabe, namomin kaza, tsabtace sosai cikin ruwan sanyi. A cikin saucepan kawo ruwan salted zuwa tafasa. Ƙara namomin kaza da tafasa har sai an dafa shi. Jaka namomin kaza a cikin colander kuma bari sanyi, sa'an nan kuma yankakken yankakken kuma saka a cikin tasa. Yanke kwararan fitila a cikin rabin zobba, haxa tare da namomin kaza. Mix cikin kwalba na kayan lambu mai, vinegar, mustard, barkono da gishiri. Rufe murfin kuma girgiza sosai. Zuba sakamakon abin hawa a kan namomin kaza tare da albasa da haɗuwa. Sanya lambun tumatir a saman, yayyafa tare da yankakken ganye da kuma hidimar salatin.
Ayyuka: 4