- Tumatir - 200 Grams
- Cucumbers - 150 Grams
- Green barkono - 100 Grams
- Red albasa - 50 Grams
- Feta cuku - 100 Grams
- Zaitun - 50 Grams
- Gumen fillet - 200 Grams
- Man zaitun - abubuwa 4. spoons
- Oregano - - Don dandana
Sauran girke-girke na salatin Gris tare da kaza: 1. Fillet din kaji ya kamata a fried a kan gurasar ko grying pan har sai dafa daga bangarorin biyu. Sa'an nan - a yanka a cikin manyan cubes da sanyi zuwa dakin zafin jiki. 2. Ina kayan lambu. Mun tumɓuke tumatir a cikin manyan nau'in yanka, cucumbers da albasa - rassan bishiyoyi, barkono - rassan, zaituni - cikin rabi. 3. Mix da kayan lambu da kayan kaza da kaza. Ƙara cakuda ta crumbled feta zuwa salatin, cika shi da man zaitun, yayyafa oregano. Salatin "Girkanci" tare da kaza yana shirye. Ji dadin cikewar ku! ;)
Ayyuka: 4