Salatin daga kaza da crawfish

Mun yanke gishiri kyafaffen. Yi wasu kyau yanka ga yin salatin, oas Sinadaran:

• Ciwon kwari yana da - 180 Grams (ko nama na craftfish)
• Gumar da aka shafa - 200-300 Grams
• Fresh kokwamba - 2 guda
• Qwai - 3-4 guda
• Dankali - 3 guda
• Mayonnaise - 200 Grams (dandana)
• Dill - 1-2 guda (don ado)

Umurnai

Mun yanke gishiri kyafaffen. Yi wasu kyawawan kyawawan kayan ado don yin ado da salatin, sauran sauran sun rage cikin cubes. An yanke dankali da aka yanka a cikin cubes. Mun yanke qwai mai qwai kamar yadda dankali yake. Kuma yanzu juya da sababbin cucumbers. Mun bude akwatin da ciwon kankara, nuna brine. Mix dukkan sinadaran. Solemite, barkono, ƙara mayonnaise. Salatin yana shirye. Muna yin hotunan hotunan a kan babban hoto kuma yana dauke da ita zuwa tebur.

Ayyuka: 4-5