- Kokwamba - 1 yanki
- Tumatir - 2 guda
- Albasa ja - 1/2 Pieces
- Man zaitun - 1/3 kofin
- Feta cuku - 200 Grams
- Pepper Bulgarian - 1/2 Pieces
- Lemon - 1 yanki
- Oregano - 1 teaspoon
- Salt, barkono baƙar fata - - Don dandana
- Zaitun - 50 Grams
Shirya sinadaran. Tare da takin cin nama gusar da brine, a yanka cuku cikin manyan cubes. Kokwamba kwasfa da kuma yanke a kananan cubes. Yanke cikin kananan cubes rabi na barkono Bulgarian. Tumatir a yanka a cikin yanka na matsakaicin matsakaici. Red albasa finely yankakken. Mix dukkan sliced sinadaran da zaituni. A cikin tasa daban, ka hada man zaitun, ruwan 'ya'yan itace da lemun tsami daya, gishiri, barkono da oregano. Dama da kyau, zai fi dacewa - whisk. Cakuda sakamakon ya cika salatin - kuma duk abin da, salatin Girka yana shirye! Bon sha'awa.
Ayyuka: 2