Saƙar ruwan sanyi

Kwasfa 500 gr na ɓauna. Cire harsashi da wuka. Yarda da tsaka a cikin tafasa karkashin. Sinadaran:

• babban shrimps - 12 guda (total nauyi game da 500 g)
• ketchup - 125 milliliters
• horseradish - 2 abubuwa. spoons
• ruwan 'ya'yan lemun tsami - 2 abubuwa. spoons
• Sauce Worcestershire - 2 Teaspoons
• zafi barkono miya - 1/4 teaspoons

Umurnai

Kwasfa 500 gr na ɓauna. Cire harsashi da wuka. Yarda jakar ƙasa a cikin tafasasshen ruwa mai salted. Cook don mintuna 5. A cikin kwano, haxa dukkan abin da ke da alaƙa ga miya (ketchup, horseradish, ruwan 'ya'yan lemun tsami, Worcestershire, da barkono miya). Zuba miya a cikin kyakkyawan gilashi. Ku bauta wa tare da katango. Ana iya yin kayan ado tare da lemun tsami da wutsiyoyi.

Ayyuka: 2