- Cuku cuku - 1 kilogram
- Croup na semolina - 100 Grams
- sugar - 150 Grams
- qwai - 3 guda
- raisins - 150 Grams
- Sachet of vanillin - 1 yanki
- Butter - 40 Grams
- kirim mai tsami ko jam - 200 Grams
Da farko za mu rarrabe fata fata daga yolks kuma mu sanya su a cikin barga. Yogurt mu rub da sukari. Rinse raisins, zuba shi a cikin ruwan zafi kuma bar su tsaya a kan min 5. A halin yanzu, an shafe cuku, ƙara semolina, sugar yolks, vanillin, kuma, a ƙarshe, raisins. A hankali yin motsawa, gabatar da yolks a guje. Forms for pudding promazyvaem man shanu, sa a cikin su curd cakuda. Mun sanya nau'ikan a kan kwandon raga na steamer da kuma dafa don kimanin minti 20-30, har sai taro ya lakaba a gefen gefen mold. Idan babu wani jirgin ruwa, to, zaku iya zuba ruwan zafi a cikin kwanon rufi, don haka matakin ya rufe kayan ta hanyar kimanin ɗaya bisa uku kuma ya dafa tare da rufe murfin. Shirya pudding mun shimfiɗa daga nau'i a kan tasa da kuma zuba tare da jam ko kirim mai tsami. Bon sha'awa!
Ayyuka: 6