Pouches tare da mamaki

1. An yanka naman alade a cikin yankakken, zai fi dacewa, guda guda suna zagaye, jigilar, tare da Sinadaran:

• Alade, ɓangaren litattafan almara - 0.5-1 kg - Gram ɗaya 1
• Prunes (ba tare da rami) - 10-15 guda ba
• Walnuts (peeled) - dintsi - 1 Don dandana
• Hard cuku (domin sprinkling) - 2-3 Pinch
• Gishiri, barkono - 2 Yanki

Umurnai

1. Yanke naman alade a cikin kwandon, zai fi dacewa da yankunan, zagaye, gishiri da barkono, ƙara kayan yaji da kuka fi so, ƙara tare da tari. 2. Gasa lambuna tare da walnuts ko cakulan cuku, a yanka a cikin cubes. 3. Sa'an nan kuma ya datse ruwan, ya ɗauki buhu a kan bishiyoyi, kamar dai kunye shi (kada a iya gani). 4. Yanke gefuna a cikin sutura kuma ɗaure shi tare da zauren farin ciki. 5. Sanya jaka tare da gefuna gefe zuwa saman, cakuda mai yayyafa (idan ake so) a kan takardar gishiri mai greased (Ina da matsi marar tsayi). 6. Kasa a kan zafi mai zafi a cikin tanda mai tsabta, kimanin awa 1, wani lokaci ana zuba shi da nama. Tare da ɗakunan da aka gama, cire thread ɗin. 7. A kan ado da naman alade Ina son soyayyen a cikin tanda wani persimmon. Yanke shi cikin yanka kuma toya kadan a cikin ruwa daga alade zuwa laushi. 8. Tasa ta shirya!

Ayyuka: 7