Wani lokaci ina so in dafa abin ban sha'awa, sabon abu, asali. Ina so in yi irin wannan jam. Hakika, ba ya kunshi kofi daya. Har ila yau, ya haɗa da bishiyoyi, ginger da currants baki. Wannan jam yana da ban sha'awa, mai arziki da dandano na yaji. Kusan iyalanka ba su fahimci abun da jam ke ciki ba. Don dandana shi sosai kama da cakulan taliya.
Sinadaran:- Prunes 150g
- Black currant 100 g
- Fresh ginger 10 g
- Sugar 6 tbsp. l.
- Espresso kofi 200 ml
- Mataki na 1 Don shirye-shiryen bugun kofi wanda muke buƙatar kofi mai karfi, prunes, currants, ginger, sugar.
- Mataki na 2 Haɗa karfi mai karfi da prunes.
- Mataki na 3 Add sugar.
- Mataki na 4 Ginger yana tsaftacewa kuma yana gwaninta a kan takarda mai kyau.
- Mataki na 5 Yarda jingina a cikin ƙuƙwalwar ƙafa kuma saka shi cikin kofi. Tafasa da cakuda na minti 5
- Mataki na 6 Cire jakar da ginger. Zuba ruwan cikin cakuda. Tafasa 1 minti daya.
- Mataki na 7 Guda da cakuda tare da mai zub da jini a cikin taro mai kama.
- Mataki 8 Ku bauta wa jamfi don pancakes, pancakes, cuku.