Popcorn tare da kayan yaji

Heat 1 tablespoon kayan lambu mai da 3 hatsi na popcorn a babban saucepan ga Sinadaran:

• man kayan lambu - 2 abubuwa. spoons
• hatsi na popcorn - 1/2 kofin
• Chili foda - 1 1/4 Teaspoons
• cumin - 1 1/4 Teaspoons
• gishiri - 1/2 teaspoonfuls
• Lemun tsami kwasfa - 1 st. a spoonful
• lemun tsami - 1 yanki

Umurnai

Heat 1 teaspoon kayan lambu da man fetur 3 nau'i na popcorn a babban saucepan a kan matsakaici zafi. Lokacin da hatsi suka fara fashe, ƙara sauran 1/2 kofin kernels masara. Abincin dafa abinci, an rufe shi da murfi, daga 6 zuwa 7 da minti. Cire kwanon rufi daga zafi, bari masara ta kasance ƙarƙashin murfin don minti 1. Kaɗa gishiri da ciko, cumin, gishiri da lemun tsami da zest a cikin karamin kwano. Sanya zafi mai guba tare da sauran man da aka rage a cikin babban kwano, yayyafa da cakuda kayan yaji. Squeeze ruwan 'ya'yan itace daga lemun tsami zuwa popcorn. Ƙira kuma ku bauta.

Ayyuka: 8