Pies tare da kwai da kore albasarta

Za mu wanke albasarta na marmari, tsabtace da yankakken yankakken. Qwai tafasa, a yanka a cikin cubes da Mix Sinadaran:

• Puff irin kek - 500 Grams
• Gura na kaza - 6 guda
• Ganye albarkatun - 200 Grams
• Salt - 1/2 Teaspoon
• Alkama na gari - 30 Grams

Umurnai

Za mu wanke albasarta na marmari, tsabtace da yankakken yankakken. Qwai tafasa, a yanka a cikin cubes kuma Mix tare da albasa. Za mu salivate, barkono. Puff kullu da ake yiwa lakabi kuma ya yi birgima a kan wani wuri mai tsabta. Bari mu yanke shi a cikin rectangles 12. A tsakiyar kowane gwanin gilashi, sanya teaspoon na cika. A gefen gefen rectangle an saka shi da qwai. Mu juya zuwa cikin wani nau'i mai ma'ana. Mun watsa pies da aka birgima a kan takardar burodi, an riga an kwashe ta da takarda. Gasa ga minti 30-35 a digiri 180.

Ayyuka: 3-4