- Dankali - 100 Grams
- Karas - 100 Grams
- Qwai - 5 guda (3 qwai don shaƙewa da kuma 2 ga pancakes)
- Pickled namomin kaza - 200 Grams (1 tukunya)
- Cukuba - 100 Grams (tsoma cuku na maki mai mahimmanci)
- Cuku mai narkewa - 50 Grams
- Milk - 250 Milliliters
- Gida - 125 Grams
- Salt - 1/2 Teaspoon
- Mayonnaise - - Don dandana
- Green - - Don dandana
- Turmeric - 1/2 Teaspoon
A cikin saucepan, tafasa da dankali da aka wanke a cikin kwasfa, karas da qwai 3. Duk da yake kayan lambu suna dafa abinci, shirya kullu don pancakes. Don wannan, a cikin tasa mai zurfi, haxa da madara, qwai 2, gishiri, turmeric da gari. Gasa pancakes a cikin babban frying kwanon rufi, man shanu. Man shafawa pancakes da man shanu. Ya kamata duka 5 pancakes. Yanke pancakes a rabi, sannan ka ninka su a cikin dogaye mai tsawo. Pancakes ya kamata yayi karya kadan, shafa man shafawa tare da cuku mai narkewa. Za a yi amfani da pancake na biyar don yin "tushen". Shirya cika salatin. Don yin wannan, haɗa grated dankali tare da mayonnaise rubbed a kan babban grater, grated cuku tare da mayonnaise, grated qwai a kan matsakaici grater tare da mayonnaise, grated karas da mayonnaise, kuma finely yankakken zuma agaric tare da mayonnaise. Leave 10-15 kyau namomin kaza don ado. Sa'an nan kuma alternately yada toppings a kan namomin kaza. A cikin duka, akwai sifofi guda biyar tare da dukan tsawon sarkar pancake. Ninka sarkarka tare da takarda. Da zarar ka yi haka, mafi kyau salad zai kasance. Sanya takarda a kan tasa. Daga ragowar cikewa kuma daga kwanciyar baya na ƙarshe, ta samar da "tsabta". Don hašawa "tushen" zuwa "kututture", yi amfani da cuku mai narkewa. Gasa salatin da ganye da kuma agarics na zuma. Bayyana tunaninka, amfani da kayan lambu. Salatin "Penek" tare da namomin kaza an shirya. Bon sha'awa!
Ayyuka: 6-8